Blackberry Cobbler

Blackberry Cobbler

Blackberry Cobbler might be just the dessert you are searching for. This recipe serves 6 and costs 79 cents per serving. One serving contains 270 calories, 4g of protein, and 17g of fat. A mixture of baking powder, blackberry, flour, and a handful of other ingredients are all it takes to make this recipe so flavorful. This recipe is liked by 2 foodies and cooks. From preparation to the plate, this recipe takes approximately 45 minutes. It is a very affordable recipe for fans of Southern food. It is a good option if you're following a lacto ovo vegetarian diet. It is brought to you by Foodista. All things considered, we decided this recipe deserves a spoonacular score of 30%. This score is not so outstanding. If you like this recipe, you might also like recipes such as Blackberry Cobbler, Blackberry Cobbler, and Blackberry Cobbler.

Ingredients

You need the ingredients below to cook it

  • baking powder

    baking powder

    Baking powder

    2 teaspoons

  • blackberry

    blackberry

    Blackberry

    360 grams

  • butter

    butter

    Melted butter

    113.5 grams

  • flour

    flour

    Flour

    125 grams

  • milk

    milk

    Milk

    244 milliliters

  • salt

    salt

    Salt

    0.5 teaspoons

  • sugar

    sugar

    Sugar

    1 Tbsp

Instructions

Let's follow the instructions for cooking it

  1. Preheat the oven to 375.
  2. In a bowl, add the blackberries and the sugar together. Let the berries macerate or if you are like me, you wait until it's halfway done. lol I couldn't wait any longer.
  3. In a larger bowl, mix the flour, baking powder, salt and milk. Now add the melted butter and mix until it's well blended.
  4. Now pour the batter into a ungreased baking dish (next time I'll be greasing it). Now spoon the berries on top of the batter.
  5. Bake in the oven for 45-55 minutes. Serve warm with whip cream or some ice cream. This lasted for about 15 minutes in my house. Yes, it was yummy. 'Nuff said.