Cinnamon Sugar Fried Apples

Cinnamon Sugar Fried Apples

If you want to add more lacto ovo vegetarian recipes to your recipe box, Cinnamon Sugar Fried Apples might be a recipe you should try. For 30 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. One serving contains 131 calories, 2g of protein, and 5g of fat. This recipe serves 16. A mixture of all purpose flour, apples, oil, and a handful of other ingredients are all it takes to make this recipe so scrumptious. A couple people made this recipe, and 45 would say it hit the spot. It works best as a hor d'oeuvre, and is done in roughly 1 hour. It is brought to you by Foodista. All things considered, we decided this recipe deserves a spoonacular score of 18%. This score is rather bad. Users who liked this recipe also liked Low Sugar Slow Cooker Cinnamon Apples, Brown Sugar Oatmeal with Maple Cinnamon Apples, and Cinnamon Waffles with Fried Apples.

Ingredients

You need the ingredients below to cook it

  • all purpose flour

    all purpose flour

    All Purpose Flour, sifted

    150 grams

  • apples

    apples

    Large Apples

    4 Items

  • brown sugar

    brown sugar

    Brown Sugar

    73.333 grams

  • cinnamon

    cinnamon

    Cinnamon

    1 Tbsp

  • eggs

    eggs

    Eggs, lightly beaten

    2 Items

  • granulated sugar

    granulated sugar

    Granulated Sugar

    2 Tbsps

  • lemon zest

    lemon zest

    Lemon Zest

    0.5 teaspoons

  • milk

    milk

    Milk

    250 milliliters

  • oil

    oil

    Oil for frying

    16 servings

  • salt

    salt

    salt

    1 pinch

  • butter

    butter

    Melted Unsalted Butter

    1 Tbsp

Instructions

Let's follow the instructions for cooking it

  1. Mix all ingredients for batter (flour, salt, granulated sugar, milk, lightly beaten eggs, lemon zest, and melted unsalted butter) in a bowl until smooth. Cover with plastic wrap and set aside to rest for 30 minutes.
  2. While batter is resting core and slice apples 1 cm thick. Set aside. Start heating oil.
  3. Dip apple slices in batter, then fry until golden on each side. Drain the apples well on double lined paper towels. Then sprinkle the cinnamon sugar (brown sugar and cinnamon combined) on the slices. Serve immediately.