
Cinnamon Sugar Fried Apples
If you want to add more lacto ovo vegetarian recipes to your recipe box, Cinnamon Sugar Fried Apples might be a recipe you should try. For 30 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. One serving contains 131 calories, 2g of protein, and 5g of fat. This recipe serves 16. A mixture of all purpose flour, apples, oil, and a handful of other ingredients are all it takes to make this recipe so scrumptious. A couple people made this recipe, and 45 would say it hit the spot. It works best as a hor d'oeuvre, and is done in roughly 1 hour. It is brought to you by Foodista. All things considered, we decided this recipe deserves a spoonacular score of 18%. This score is rather bad. Users who liked this recipe also liked Low Sugar Slow Cooker Cinnamon Apples, Brown Sugar Oatmeal with Maple Cinnamon Apples, and Cinnamon Waffles with Fried Apples.
Ingredients
You need the ingredients below to cook it
all purpose flour
All Purpose Flour, sifted
150 grams
apples
Large Apples
4 Items
brown sugar
Brown Sugar
73.333 grams
cinnamon
Cinnamon
1 Tbsp
eggs
Eggs, lightly beaten
2 Items
granulated sugar
Granulated Sugar
2 Tbsps
lemon zest
Lemon Zest
0.5 teaspoons
milk
Milk
250 milliliters
oil
Oil for frying
16 servings
salt
salt
1 pinch
butter
Melted Unsalted Butter
1 Tbsp
Instructions
Let's follow the instructions for cooking it
- Mix all ingredients for batter (flour, salt, granulated sugar, milk, lightly beaten eggs, lemon zest, and melted unsalted butter) in a bowl until smooth. Cover with plastic wrap and set aside to rest for 30 minutes.
- While batter is resting core and slice apples 1 cm thick. Set aside. Start heating oil.
- Dip apple slices in batter, then fry until golden on each side. Drain the apples well on double lined paper towels. Then sprinkle the cinnamon sugar (brown sugar and cinnamon combined) on the slices. Serve immediately.