
Flawless Chocolate Fudge
Flawless Chocolate Fudge requires approximately 1 hour from start to finish. One portion of this dish contains roughly 2g of protein, 10g of fat, and a total of 291 calories. This recipe serves 16 and costs 33 cents per serving. This recipe from Foodista has 9 fans. It is a good option if you're following a gluten free diet. If you have butter, marshmallow fluff, real vanillan extract, and a few other ingredients on hand, you can make it. It works well as a very affordable dessert. Overall, this recipe earns a rather bad spoonacular score of 15%. If you like this recipe, you might also like recipes such as Baker's Fabulously Flawless Fudge, Chocolate Fudge Cupcakes filled with Chocolate Fudge Cookie Bar and Marshmallow Meringue Frosting, and Chocolate Fudge Cake Recipe (mega Chocolate Fudge Cake).
Ingredients
You need the ingredients below to cook it
butter
Butter
2 teaspoons
evaporated milk
fat free evaporated milk
189 milliliters
kosher salt
kosher salt
0.75 teaspoons
marshmallow fluff
marshmallow fluff
198.447 grams
semisweet chocolate chips
good quality semisweet chocolate chips
340.194 grams
sugar
sugar
450 grams
real vanilla extract
real vanilla extract
0.75 teaspoons
Instructions
Let's follow the instructions for cooking it
- Combine first five ingredients, stirring over low heat until blended.
- Bring to a boil over moderate heat being careful not to mistake air bubbles for boiling. (VERY IMPORTANT)
- Boil slowly, stirring constantly for a full 5 minutes. (Also very important!).
- Remove from heat and stir in vanilla and chocolate until chocolate is melted. Stir in nuts if needed.
- Turn into a 9 x 9 inch pan that has been sprayed with butter flavored cooking spray and cool completely.