Grilled Garlicky-Herbed Shrimp

Grilled Garlicky-Herbed Shrimp

Grilled Garlicky-Herbed Shrimp takes around 45 minutes from beginning to end. For 64 cents per serving, you get a hor d'oeuvre that serves 4. Watching your figure? This dairy free recipe has 189 calories, 1g of protein, and 18g of fat per serving. 11 person were glad they tried this recipe. A mixture of chili pepper flakes, garlic, lemon zest, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is perfect for The Fourth Of July. It is brought to you by Foodista. With a spoonacular score of 52%, this dish is solid. Similar recipes are Grilled Garlicky-Herbed Shrimp, Grilled Garlicky-Herbed Shrimp, and Grilled Garlicky-Herbed Shrimp.

Ingredients

You need the ingredients below to cook it

  • chili pepper flakes

    chili pepper flakes

    chili pepper flakes (optional)

    1 teaspoon

  • extra virgin olive oil

    extra virgin olive oil

    extra virgin olive oil

    72 milliliters

  • coriander leaves

    coriander leaves

    coriander (cilantro) leaves, chopped

    3 Tbsps

  • garlic

    garlic

    garlic, minced

    4 servings

  • shrimp

    shrimp

    shrimp, shells removed

    20 jumbos

  • lemon zest

    lemon zest

    lemon zest

    1 Tbsp

  • parsley

    parsley

    chopped parsley

    3 Tbsps

Instructions

Let's follow the instructions for cooking it

  1. Combine all ingredients except shrimp in a large bowl. Add shrimp and toss to combine making sure all parts of the shrimp is coated in the marinade. Refrigerate 4 hours or overnight. Preheat grill on medium heat. Place shrimp on grill and cook, turning once, until pink about 5 minutes.
  2. The Culinary Chases Note: Want a Mediterranean feel? Serve the shrimp with a roasted red pepper salad. Enjoy!