Homemade Animal Crackers

Homemade Animal Crackers

Homemade Animal Crackers is a dessert that serves 8. One portion of this dish contains about 4g of protein, 13g of fat, and a total of 324 calories. For 38 cents per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. If you have butter, salt, cinnamon, and a few other ingredients on hand, you can make it. 39 people were glad they tried this recipe. It is a good option if you're following a lacto ovo vegetarian diet. It is brought to you by Foodista. From preparation to the plate, this recipe takes around 45 minutes. With a spoonacular score of 29%, this dish is not so super. If you like this recipe, you might also like recipes such as Homemade Animal Crackers, Animal Crackers, and Animal Crackers.

Ingredients

You need the ingredients below to cook it

  • allspice

    allspice

    Allspice

    0.25 teaspoons

  • baking powder

    baking powder

    Baking Powder

    1 teaspoon

  • brown sugar

    brown sugar

    Brown Sugar

    220 grams

  • butter

    butter

    Butter

    1 stick

  • cinnamon

    cinnamon

    Cinnamon

    1 teaspoon

  • cocoa powder

    cocoa powder

    Cocoa Powder (Optional)

    2 Tbsps

  • egg

    egg

    Egg

    1 item

  • flour

    flour

    Flour

    187.5 grams

  • oats

    oats

    Oats

    40.541 grams

  • salt

    salt

    Salt

    0.125 teaspoons

  • vanilla

    vanilla

    Vanilla

    1 teaspoon

Instructions

Let's follow the instructions for cooking it

  1. Cream together the butter and brown sugar.
  2. Add in the egg and vanilla and combine well.
  3. Mix in the cinnamon, allspice, and salt.
  4. Finally, add in the baking powder, oats, flour, and optional cocoa powder. Cocoa powder should be subbed for flour. Simply add the powder to your measuring cup and then fill the rest of the way up with flour.
  5. Mix it up good and form into a ball. Store in the fridge for a minimum of one hour and up to overnight.
  6. When ready, pull dough from fridge, grab off a hunk and roll it out to 1/4" thick.
  7. Cut out crackers and place on a cookie sheet lined with parchment.
  8. Bake for 5-7 minutes in an oven preheated to 350 degrees.